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Appetizers Pork Tenderloin
Scaloppini 8.5
Caramelized Shallots, Pancetta,
Figs, Calvados Cream
Classic Escargot 7.5
Herbed Garlic Butter, Pernod,
White Wine, Baguette
Currant Sausage Stuffed Quail 9.25
Apricot Almond Hash, Braised Baby Fennel
Grilled Dungeness Crab Cakes 9.5
Garlic Basil Remoulade
Crisp-Fried Calamari 8.0
Smoky Tomato Fondue
Oven Roasted Mussels 9.0
Grilled Garlic Baguette, Chorizo Saffron Broth
Crispy Willapa Bay Oysters 8.0
Chili Garlic Aioli, Wasabe Caviar
Hazelnut Crusted Baked Brie 7.5
Pear, Apple and Mango Chutney, Baguette
Soup / Salad
Lobster Bisque 8.
Soup Du Jour 5.
Caesar Salad 5.5
Romaine, Parmesan Cheese,
Garlic Croutons, Caesar Dressing
Grilled Shrimp and Arugula Salad 8.5
Feta, Avocado, Tomato, Cucumber
Roasted Red Pepper Vinaigrette
Roasted Red and Golden Beets 8.5
Goat Cheese, Baby Greens,
Tangerine-Mustard Vinaigrette
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Entrees Porcini Dusted Oregon
Chicken Breast 18.5
Pancetta, Haricot Verts, Black Pepper Gnocchi
Preserved Lemon, Thyme Jus
Black Quinoa Wild Mushroom “Risotto” 16.
Fire Roasted Red Pepper Coulis
Truffled Fingerling Potato Chips
Brown Butter Sea Scallops 24.
Braised Oxtail-Farro Risotto, Bordelaise,
Green Apple-Arugula Salad
Coriander-Pink Pepper Crusted Wild Salmon 24.
Butter Braised Leeks, Polenta Crusted Sweet
Potato Fries, Turmeric-Roasted Cauliflower
Hickory Smoked Oregon Lamb Riblets 19.75
SuDan Farms Oregon Lamb, Heirloom Bean Ragu,
Sweet Onion Rosemary Barbecue
Rafati’s Seafood Paella 23.
Prawns, Scallops, Mussels, Salmon, Cod
Mediterranean Black Mussel Tagliatelle 15.95
Chorizo, Saffron, Charred Tomatoes,
Dungeness Crab Bruschetta
Fettuccine Alfredo with Chicken 14.5
Apple Cider-Bourbon Braised Rabbit 23.5
Butternut Squash Puree,
Glazed Cipollini Onions, Cider-Sage Jus
Double R Ranch Beef Tenderloin 26.
Whiskey Peppercorn Sauce,
Garlic Mashed Potatoes
Double R Ranch New York Steak 23.
Yukon Potato-Oregonzola Gratin, Bing Cherry Demi
Roast Duck and Duck Confit 26.00
Brandied Figs, Foie Gras Butter,
Potatoes Anna, Braised Rainbow Chard
All entrees accompanied by market fresh
vegetables of the day.
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